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By: Hadiza Bagudu 25/08/23


Baking Bliss: Chocolicious Chocolate Chip Muffins Recipe

Hello, fellow baking enthusiasts and treat lovers! Today, we're diving into the world of scrumptious delights with a recipe that's as simple as it is delightful. With a special shout-out to the fantastic folks at, we're embarking on a baking journey that will yield 12 mouthwatering Chocolate Chip Muffins. So grab your apron and let's create a batch of muffins that are equal parts comfort and decadence.

A Tip of the Baking Hat to


Before we begin, let's give a hearty shout-out to the wonderful creators over at This recipe is a testament to the incredible wealth of culinary inspiration the internet has to offer. Thank you for sharing this delectable masterpiece with the world!


Crafting Culinary Joy: Chocolate Chip Muffins Recipe


  • 2 cups of flour

  • 1/2 cup white sugar

  • 1/4 cup brown sugar

  • 3/4 cup full cream milk

  • 1 egg

  • 1/3 cup vegetable oil

  • 3 tsp baking powder

  • 1/2 tsp salt

  • Chocolate chips

Yields approximately 12 muffins.


Step-by-Step Guide:

  1. Preheat the Oven: Start by preheating your oven to a toasty 200 degrees Celsius (about 392 degrees Fahrenheit). This ensures your muffins will bake to perfection.

  2. Mix the Dry Ingredients: In a bowl, combine the flour, white sugar, and half of the brown sugar. Give them a gentle mix and set this dry ingredient mix aside for now.

  3. Blend the Wet Ingredients: In another bowl, let's whisk together the vegetable oil, full cream milk, and egg. Mix them up until they're blended to creamy perfection. Now, create a well in your dry ingredients and pour in this delightful milk mixture. Give it a quick mix, just until everything is combined—no need to overmix at this stage. And let's not forget the star of the show: fold in those delightful chocolate chips!

  4. Pour and Garnish: Line your muffin tin with cupcake liners for easy cleanup. Pour your batter into the liners and get ready for some extra charm. Garnish each muffin-to-be with an extra sprinkle of chocolate chips, and to top it off, sprinkle the remaining brown sugar on each muffin. This is the golden touch that will take your muffins from ordinary to extraordinary.

  5. Baking Brilliance: Place your muffin tin in the preheated oven and let the magic happen. Bake for around 20 minutes. However, keep in mind that your oven's personality might differ from the rest. For the subsequent batches, be a bit more gentle with the heat—18 minutes should do the trick to keep your muffins from any accidental flambé.

  6. Savor the Sweet Victory: Once your kitchen is filled with the tantalizing aroma of baking perfection, take out your muffins and let them cool a bit. After all, no one wants to burn their taste buds on molten chocolate chips! Once they're at a warm, cozy temperature, it's time to enjoy.


Creating Moments of Bliss with Every Bite

And there you have it—12 delectable Chocolate Chip Muffins that are a testament to the joy of baking and the magic of the internet's culinary wonders. As you savor each bite, remember that every ingredient, every whisk, and every moment spent in the kitchen is a celebration of creativity and the simple pleasures of life.

Warmest Baking Regards and a Sprinkle of Chocolate Love,

Hadiza Bagudu


For more delightful recipes and culinary adventures, feel free to visit


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